Pizza Republica writes...
Welcome to Pizza Republica! The word "republic" is derived from the Latin phrase res publica, which can be translated as "a public affair". In our eyes it helps define our hospitality and passionate culinary style. Quite simply, we don't cook for us or our ego, we cook for and serve you. We strive to bring the rustic ambiance and fresh ingredient farm to table philosophy found throughout Italy, home to Colorado. We use the finest imported ingredients and century old artisan traditions to bring the definitive Neapolitan pizza experience to our guests.
Dining Style: Casual Elegant
Cuisine: Italian, Organic
Neighborhood: Tech Center / Greenwood Village
Cross Street: Belleview and Quebec
Menu: View menu on restaurant's website
Price: $30 and under
Phone: (720) 489-2030
Hours of Operation: Lunch: Monday - Saturday: 11:00am - 3:30pm Dinner: Monday - Thursday: 3:30pm-10:00pm Friday/Saturday Dinner 3:30p.m. - 11:00p.m. Sunday Dinner: 3:30p.m. - 9:00p.m.
AMEX, Diners Club, Discover, MasterCard, Visa
Dress Code: Smart Casual
Accepts Walk-Ins: Yes
Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Chef's Table, Counter Seating, Farm to Table, Full Bar, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Wine, Wine Bar
Public Transit: RTD light rail stops at Belleview Station/I-25 or Orchard Road/I-25.
Parking: Public Lot
Parking Details: Ample surface lot parking is available all week. Please remember that there is a third level to the parking garage with hundreds of extra spaces.
Catering: We can cater your next special event! Have you thought of having a portable Wood Fired Oven at your next party? Nothing tastes better than pizza fresh out of the oven!
Entertainment: Please ask about our Wine Dinners! Featuring wines from a different region of Italy each month paired with a regional specific menu created buy our chefs. Reservations only for these events!
Special Events & Promotions:
***New Spring/Summer 2011 Menu*** Featuring four great new salads for Summer. Start with our fresh Burrata, a creamy italian favorite over oven roasted garlic and peppadews. Try the Tuna Verona with a glass of wine on the patio. Thinking healthy, try the Spring Pea & Mint Ravioli, Grilled Salmon w/ a Roasted Red Pepper Glaze over sauteed fresh vegetables. We feature new culinary creations every weekend, from Braised Lamb Shank to Veal Marsala. Ask your server about tonight's creation.